Sonora Snacks

Cuisine

Guacamole in Sonora

Guacamole

Ingredients: 250 grams dry meat, 5 mediumsized potatoes 3 green Anaheim chili peppers
2 medium-sized onions 1 large tomato, 1 ½ spoonful lard, salt and pepper.
more info
Chiles Rellenos

Chiles Rellenos

Ingredients: 1 kilogram of beef tail
250 grams of of nixtamal (groundd corn)
1 cup of pinto beans, 1 garlic head, 3 green onions, whole, coriander and salt to taste.
more info
Tortillas in Sonora

Tortillas

INGREDIENTS: 1 kilogram of boneless chuck steak (250 grams per person) 1 spoonful of salt PREPARATION: a Grill is set on fire using firewood or live coal.
more info
Frijoles in Sonora

Frijoles

INGREDIENTS: 5 kilograms of white corn (36 pieces) 21/2 kilograms of green hot pepper (Anaheim) 750 grams lard 400 grams of white cheese 1cup of milk, 80 grams of Salt.
more info
Salsas in Sonora

Salsas

INGREDIENTS: 5 kilograms of white corn (36 pieces) 21/2 kilograms of green hot pepper (Anaheim) 750 grams lard 400 grams of white cheese 1cup of milk, 80 grams of Salt.
more info